The Policy aims to enhance the economic contribution of the agro-food sector to Malaysia’s economy. For this purpose, the contribution is measured by various parameters, including the sector's contribution to national GDP, average annual value-added growth, the compound annual growth rate (CAGR) of food trade balance, and food loss. The Policy thus seeks to achieve a paradigm shift towards a sustainable food system adapted to climate change, ensuring that the development of the agro-food sector does not compromise the environment.
National Agrofood Policy 2021-2030 (NAP 2.0)
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