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- National Action Plan for Clean Cooking, 2020-2030
National Action Plan for Clean Cooking, 2020-2030
Sectors: Other, Social development
This plan aims at fostering the use of cleaner energy sources in cooking, notably to reduce air pollution and greenhouse gases emissions.
Examples:
Resilient infrastructure, Fossil fuel divestment, Net zero growth plan, Sustainable fishing
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National Action Plan for Clean Cooking, 2020-2030
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National Action Plan for Clean Cooking, 2020-2030
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- Vision for Bangladesh Government to achieve 100% clean cooking solution by 2030Residential & Commercial · Target year: 2030
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The summary of this document was written by researchers at the Grantham Research Institute . If you want to use this summary, please check terms of use for citation and licensing of third party data.