- /
- Search
- /
- Bangladesh
- /
- National Action Plan for Clean Cooking, 2020-2030
National Action Plan for Clean Cooking, 2020-2030
Sectors: Other
This plan aims at fostering the use of cleaner energy sources in cooking, notably to reduce air pollution and greenhouse gases emissions.
Main document
National Action Plan for Clean Cooking, 2020-2030
PDF
Other documents in this entry
National Action Plan for Clean Cooking, 2020-2030
Document preview is not currently available
We are developing the ability to detect targets in documents. Get notified when this is ready.
- Vision for Bangladesh Government to achieve 100% clean cooking solution by 2030Residential & Commercial · Target year: 2030
Timeline
ShowNote
The summary of this document was written by researchers at the Grantham Research Institute . If you want to use this summary, please check terms of use for citation and licensing of third party data.